Restaurant in St Louis, United States
Mai Lee
150Pearl PointsSt. Louis's top-ranked Vietnamese, no reservations needed.

About Mai Lee
Mai Lee is the Vietnamese restaurant St. Louis food enthusiasts point to — OAD Cheap Eats-ranked three years running and holding a 4.5 Google rating across 2,700-plus reviews. Walk-ins are easy, prices are accessible, and the kitchen under chef Qui Tran consistently delivers at a level that punches well above its casual setting in Brentwood.
Verdict: Book It — Mai Lee Is the Vietnamese Benchmark for St. Louis
Mai Lee is the restaurant to know if you want Vietnamese food in St. Louis. Ranked on Opinionated About Dining's Cheap Eats list for North America three consecutive years — including #456 in 2024 and #493 in 2025 , it holds a credible regional and national position for the price tier. With a 4.5 Google rating across more than 2,700 reviews, the consistency is documented at scale. If Vietnamese is your format and you're in St. Louis, this is where you go.
What to Expect
Mai Lee sits in Brentwood, a low-key suburban pocket southwest of central St. Louis. The address , 8396 Musick Memorial Dr , puts it in a strip-commercial setting rather than a destination dining district, which means parking is easy and the crowd skews local and repeat. Don't arrive expecting a polished room: the draw here is the food and the value, not the setting. Chef Qui Tran leads the kitchen, and the restaurant's OAD recognition signals that the cooking is taken seriously by the people who track this category across the continent.
As a casual, accessible Vietnamese spot at the leading of the OAD Cheap Eats bracket, Mai Lee fits the profile of a weekday lunch or a low-effort dinner where the quality-to-price ratio does the heavy lifting. Tuesdays through Sundays, doors open at 11 am and service runs through 9 pm. Monday is closed. That Tuesday-to-Sunday window gives you six days to work with, and the 11 am open makes it a practical lunch option on any weekday. There's no booking difficulty here , walk-in should be manageable, particularly at lunch.
On Takeout and Delivery
Vietnamese food at this tier tends to travel better than most: broth-based dishes like pho hold well when packaged correctly, and cold-roll or noodle formats are more forgiving than, say, fried items from a higher-heat kitchen. For a Brentwood-based restaurant with strong repeat business and a largely local customer base, takeout is a natural fit. If you're planning an off-premise order, check directly with the restaurant on current packaging and delivery availability, since those logistics aren't documented here. What the OAD recognition does confirm is that the food is worth the effort of getting it home intact , this isn't a backup option, it's a destination in its own right, whether you eat in or take out.
For comparison within the Vietnamese category nationally, Camille in Orlando represents a more refined, sit-down Vietnamese experience at a higher price point, while Tầm Vị in Hanoi is the source-country reference for the cuisine. Mai Lee occupies its own lane: approachable, unpretentious, and well above average for its tier in the US Midwest.
Booking and Logistics
Walk-ins are the default here. No booking difficulty is flagged, and the format , a casual Vietnamese restaurant open six days a week from 11 am , doesn't require advance planning the way a tasting-menu spot like The French Laundry or Smyth in Chicago would. If you're visiting St. Louis and want to plan the day around it, locking in a time mentally is enough , you won't need to book weeks out. For groups, arriving early in the service window (11 am to noon, or just before the dinner rush at 5 pm) gives you the most flexibility.
How It Compares: St. Louis Dining Context
Mai Lee is the Vietnamese option in St. Louis's casual dining tier , there's no direct competitor in the city at the same recognition level. But if you're building a St. Louis itinerary and weighing where to spend a meal, the broader context matters. Pappy's Smokehouse and Bogart's Smokehouse are the city's barbecue anchors , longer waits, meatier occasions. Crown Candy Kitchen covers the nostalgic diner format. Robin and MAINLANDER represent the more contemporary, seasonal end of the local dining scene. Mai Lee fills a distinct gap: nationally recognised, value-priced, cuisine-specific. For a full picture of where else to eat, drink, and stay, see our full St. Louis restaurants guide, our St. Louis bars guide, and our St. Louis hotels guide. If you're exploring beyond food, our St. Louis experiences guide and wineries guide have you covered.
Ratings at a Glance
- OAD Cheap Eats North America: Ranked #493 (2025), #456 (2024), Recommended (2023)
- Google: 4.5 / 5 (2,706 reviews)
Practical Details
| Detail | Mai Lee | Pappy's Smokehouse | Crown Candy Kitchen |
|---|---|---|---|
| Cuisine | Vietnamese | Barbecue | Luncheonette |
| Price Tier | Cheap Eats (OAD-ranked) | Casual / Mid | Casual |
| Hours | Tue–Sun, 11 am–9 pm | Varies | Varies |
| Booking Difficulty | Easy / Walk-in | Moderate (queues) | Easy |
| Closed | Monday | Check ahead | Check ahead |
| Leading For | Lunch, takeout, casual dinner | Group feast | Nostalgic lunch |
Frequently Asked Questions
What should I order at Mai Lee?
The menu data isn't available in our record, but Mai Lee's three consecutive appearances on Opinionated About Dining's Cheap Eats list for North America signals that the core Vietnamese staples — pho, vermicelli bowls, cold rolls — are the reason people keep coming back. Order from the sections the table next to you is eating from; at a casual Vietnamese restaurant ranked at this level, the classics are the point.
Is lunch or dinner better at Mai Lee?
Lunch is the call if you want a quieter room — Mai Lee opens at 11am Tuesday through Sunday, and early slots typically draw a lighter crowd than evening service. Dinner works fine too; the kitchen runs the same hours through 9pm with no documented format change between services. Either way, walk-ins are the norm, so arriving early avoids any wait.
What should I wear to Mai Lee?
Come as you are. Mai Lee is a casual strip-mall Vietnamese restaurant in Brentwood — the kind of place where the food does the work. There are no dress expectations documented, and the OAD Cheap Eats ranking tells you this is a come-hungry, not come-dressed, situation.
Is Mai Lee good for solo dining?
Yes. A casual Vietnamese restaurant with walk-in seating is one of the more comfortable solo formats — no awkward table minimums, no reservation pressure, and dishes that work well ordered individually. The 11am open makes it a solid solo lunch option on any day Tuesday through Sunday.
Can Mai Lee accommodate groups?
Small groups should be fine; larger parties should plan around the walk-in format and aim for off-peak lunch hours rather than Friday or Saturday evening. No private dining or group booking policy is documented, so for parties of six or more, calling ahead is advisable — though a phone number is not currently listed in our record.
Location
8396 Musick Memorial Dr, Brentwood, MO 63144
St Louis, United States
Compare Mai Lee
| Venue | Cuisine | Price | Awards | Booking Difficulty | Value |
|---|---|---|---|---|---|
| Mai Lee | Vietnamese | Opinionated About Dining Cheap Eats in North America Ranked #493 (2025); Opinionated About Dining Cheap Eats in North America Ranked #456 (2024); Opinionated About Dining Cheap Eats in North America in Recommended (2023) | Easy | — | |
| Pappy’s Smokehouse | Barbecue | Unknown | — | ||
| Ted Drewes Frozen Custard | Ice Cream | Unknown | — | ||
| Bogart’s Smokehouse | Barbecue | Unknown | — | ||
| Crown Candy Kitchen | Luncheonette | Unknown | — | ||
| Sado | Japanese (Sushi) | Unknown | — |
Comparing your options in St. Louis for this tier.
Also Consider
- Pappy’s Smokehouse — Barbecue, Barbecue
- Ted Drewes Frozen Custard — Ice Cream, Ice Cream
- Bogart’s Smokehouse — Barbecue, Barbecue
- Crown Candy Kitchen — Luncheonette, Luncheonette
- Sado — Japanese (Sushi), Japanese (Sushi)
Among St. Louis casual dining options, Mai Lee occupies a clear lane: it's the Vietnamese specialist with national recognition, and nothing else in the city competes directly at the same price point with the same OAD credentials. If Vietnamese cuisine is what you're after, there's no real debate — Mai Lee is the booking. The question is how it fits into a broader St. Louis itinerary alongside the city's other well-regarded casual spots.
For barbecue, Pappy's Smokehouse and Bogart's Smokehouse are both stronger choices than Mai Lee if smoked meat is the goal — but they serve a completely different occasion. Pappy's tends to draw longer queues and leans into the group-feast format; Bogart's is the lower-key alternative for the same craving. Neither replaces Mai Lee for what Mai Lee does. Crown Candy Kitchen is worth a visit for its luncheonette nostalgia, but the food quality doesn't carry the same third-party recognition as Mai Lee's OAD ranking.
If you're building a two- or three-day St. Louis dining itinerary, the practical split looks like this: Mai Lee for Vietnamese at lunch or a casual dinner, one of the two smokehouse options for a barbecue meal (Pappy's if you want the full experience, Bogart's if you want a shorter wait), and Crown Candy Kitchen for a nostalgic dessert stop. Sado covers Japanese and sushi if you need a change of direction. Mai Lee is the most straightforwardly bookable of the group — no queue strategy required, just show up.
Hours
- Monday
- Closed
- Tuesday
- 11 am–9 pm
- Wednesday
- 11 am–9 pm
- Thursday
- 11 am–9 pm
- Friday
- 11 am–9 pm
- Saturday
- 11 am–9 pm
- Sunday
- 11 am–9 pm
Recognized By
Explore St Louis
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